Alor Star Food

Deep - Fried Kangkong. Yum. Malaysians do fried stuff so well.

The fried vegies are still juicy and fresh inside. The batter is light and crunchy.

Chai Por Hu [Steamed Fish with Fried Pickles]

Nothing beats fresh fish steamed Chinese style. The pickles are a great addition....giving the whole dish a tanginess that's hard to beat.