Friday, July 31, 2009

Cooked this myself! Yummy!



Sunday, July 19, 2009

Dinner at Mario At The Dining Room with Colleagues

Happy me!


Corny poses with Travis.


Tom and Travis


Tiramisu! Lovely stuff.



Choc mousse slice in dark and white chocolate.


Absolutely sublime pasta.
Best pasta I've tasted, complete with truffle, duck and porcini mushrooms


Beef cheeks with potatoes. Nice and tasty.

Thursday, April 30, 2009

Shoya. a 2nd visit. And it's even better!

Kev and I went to visit Shoya, a Jap Wafu Cuisine restaurant in Melb again. It was even better than the last time. $32 bucks this time for the UME lunch set. But it included Unagi and Green Tea Ice cream this time. 














Tuesday, April 28, 2009

Part 2: The $28 Jap Buffet, thanks to Jefferson and Pingkie. THANKS!!

See my happy face. Salmon!


See Rach's happy face. OYSTERS!


Jeff's happy face can't be seen. But he loves his unagi.


Beef and asparagus. Very refreshing and nice.



The Miracle Oysters. 
We actually obtained it from the table next to us because they pre-ordered 12 and only wanted 6. Then there were a few more miracles. Haha. 



The happy four



I was trying to be artistic.



We ate 3 - 4 lots of this! SO much.



Tempura. Rach was thrilled.

Melbourne again for OC. Food journey, part 1.

Couldn't resist putting a pic of covenant fren Peggy. Noodling at Pacific BBQ on Lonsdale. GREAT ROAST DUCK.



Charcoal bamboo buns anyone? From Bread Top



Melinda and her roast stuff at Pacific BBQ.


Max Brennar's Choc Souffle. VERY RICH. Bit too rich.



De Souffle.

Wednesday, December 17, 2008

More food pics

The whole family

Raspberry fusion chicken.Mom's fav


With the sisters and mom.




Hanabi pics at last. Soft shell crab with potato pockets








Chicken Karaage






Miso scallops





The yellowfin feast






Pork sirloin with beans and lemon butter



Monday, December 15, 2008

Yellowfin Restaurant

Salmon and potatoes with lemon butter

Seafood platter, yummy!
Yellowfin restaurant at Broadbeach. We thoroughly enjoyed the meal there. The fact that it was 50 % off made it even more delicious:). Here's the list of stuff the 10 of us ate.
  • Seafood Platter: With grilled prawns, cold prawns, oysters, beer-battered fish and chips, smoked salmon, delectable tempura calamari...it was pretty good!

  • Pork encrusted with herbs and nuts, with green beans and lemon butter: The pork was juicy and tender. It was REALLY nice. The encrusted herbs and nuts was delectable.

  • Pan-fried salmon with potato wedges and lemon butter: Parents gave this a thumbs up!

  • Yellowfin tuna with mashed parmesan potato: This was average. It used to be better with avocado and kafir leaves.

  • Spaghetti marinara with scallops, mussels, fish and prawns:Very fresh and well done.

Lovely meal!